Honey Sauce

Ingredients:

• a thumb size ginger root
• a tbsp of hot water
• 1/3 cup honey
• 2 tbsps brown sugar
• 1 tsp of rock salt
• 2 tbsps of soy sauce
• 1 medium onion, minced
• a tbsp of worcestershire sauce

Procedure:

1. Combine the first-two ingredients. Mash. Extract juice.
2. Combine with the rest of the ingredients. Mix well.
3. Use sauce or marinade or basting meat.